Thank you to all who came to the Harvest Festival & Pumpkin Patch! Although the weather was not nice to us, hopefully a fun time was had by all!! Again, we apologize for all of the mud, mud, mud & more mud. I have already requested that next year not be as wet and rainy. I’m not sure who’s department that is, but whomever can help with that, we would appreciate the assistance!!!
We are currently selling Christmas Trees, fresh Garland, and the Wreaths that we have made ourselves along with the bows that we have also made. We have Noble, Grand Fir, and Doug Fir Christmas Trees.
Along with the Christmas items we have turnips, parsnips, rutabaga, beets, cabbage, walnuts, philberts, potatoes, onions, broccoli, cauliflower, yams, sweet potatoes, pears, apples, grapes, and fresh apple cider!
Our days/hours currently are:
Monday – Saturday 9 am – 5 pm
Sunday – 10 am – 5 pm
Information for the Harvest Festival & Pumpkin Patch is available under the Pumpkin Patch tab above. It has been updated with this year’s information.
Days & Hours:
Friday – 2 pm – 5:30 (Closed at 6:00 pm)
Saturday – 10 am – 5:30 pm (Closed at 6:00 pm)
Sunday – 10 am – 5:30 pm (Closed at 6:00 pm)
CORN MAZE ONLY – 6:00 PM – 9:30 PM (Closed 10:00 PM)
Every weekend in October!
The berries are just about done. We will have the Triple Crown Blackberries for a few more days or maybe even a week, but not long. The pickling cucumbers and now the fresh tomatoes are still coming in strong along with the green beans, peppers, and fresh sweet corn! We are also now into fresh apples and pears. Winter squash will begin in the next few weeks……stay tuned for more news later!
We are starting to get ready for our Pumpkin Patch & Harvest Festival – opening weekend scheduled for October 1st and 2nd, 2016. Click on the Pumpkin Patch tab above for more information!
We are done with Raspberries, Marionberries, and Boysenberries for this year. Blueberries will continue for a while longer and the Triple Crown Blackberries have just started so we should have them for a few more weeks.
Vegetables are coming in great! We are now picking our cucumbers (slicing, pickling, & English), summer squash (zucchini, crookneck, patty pan), peas (Shelling, Sugar Snap, Snow), bell peppers, green & yellow beans, lettuces (Romaine, Red Leaf, Green Leaf, Buttercrunch, & Iceberg), tomatillos, broccoli, cauliflower, kohlrabi, along with Hermiston watermelon (Seedless & with seeds), and Walla Walla sweet onions. We also have Yukon Gold potatoes, Red potatoes, and Russett potatoes. Our own sweet corn should start by the end of this week!!!!! Local tomatoes will be coming soon,
We also have purple cherries from Yakima, peaches from Yakima and White Salmon, WA, and apricots from Yakima.
The fresh crop of apples have started…..we have Ginger Gold (a very crisp not sweet – not sour) apple, and Gravenstein apples.
Monday – Saturday – 9 am – 6 pm and Sunday 10 am – 4 pm (360) 574-9119
or Follow us on Facebook !!
MONDAY, June 20, 2016 :
We are currently picking Red Raspberries! They are large & sweet this year.
We have picked a few Black Raspberries, Loganberries, Blackberries, Marionberries, and Boysenberries but need a few sunny days to get quantities of those berries available!
Sorry, we do not have u-pick on the berries or the veggies. For some reason, our Farm has been coming up as a u-pick farm if you Google our name, but we do not do u-pick.
The first of the fresh, local strawberries are in! We started picking Monday, May 16th, 2016 and will continue daily for approximately a four week season. We will have the same three varieties that we had last year – Shuksan, Puget Reliance, and Puget Crimsons. We also are picking our own fresh rhubarb if you are wanting to do some kind of a Strawberry/Rhubarb dessert for dinner tonight!
Follow us on Facebook if you would like to get an update as the season goes along!
Our hours are now Monday – Saturday 9 am – 6 pm and Sunday 10 am – 4 pm.
SPRING HAS ARRIVED FOR 2016!!! We have been busy the last several weeks growing flowers in the greenhouse and putting together those beautiful hanging baskets that we will have for sale in the next few weeks and months. We have seeded several kinds of vegetable plants and will have those ready for sale in the next few days.
As of today, we are planning on opening day being Friday, April 8th, 2016. Our hours will be Monday – Saturday 9 AM – 6 PM and closed on Sundays for the first few weeks.
Pumpkin Patch & Harvest Festival
Open to the public – Friday 2:00 pm – 5:30 pm (closed at 6:00 PM), Saturday and Sunday 10:00 am – 5:30 pm (closed at 6:00 pm). $10.00 per person, 2 & under – no charge. Seniors – $8.00 per person.
- Included in admission on the weekend is the following:
- One Free pumpkin per person with admission (Any size you can carry!)
- One Free hot beverage – Spiced Cider, Hot Chocolate, Coffee
- Live music
- Seven acre corn maze
- Hay ride
- Bale pyramid
- Bale maze
- Duck races
- Pumpkin launchers
- Corn shelling and grinding
- Corn bin
- Pedal tractors
- Farm Animals
- Apple Press
- Calf Roping
- … and much MORE!!!
Monday – Thursday and Fridays until 12:00 noon – School groups by appointment only.
Vegetable season is slowing down. We are done picking green & yellow beans, pickling, slicing, and lemon cucumbers, green & yellow zucchini, yellow crookneck. We are still picking some cherry tomatoes, large slicing and canning tomatoes, peppers, and sweet corn!
Click on the Pumpkin Patch tab at the top of the page for Pumpkin Patch information.