SPRING HAS ARRIVED FOR 2016!!! We have been busy the last several weeks growing flowers in the greenhouse and putting together those beautiful hanging baskets that we will have for sale in the next few weeks and months. We have seeded several kinds of vegetable plants and will have those ready for sale in the next few days.
As of today, we are planning on opening day being Friday, April 8th, 2016. Our hours will be Monday – Saturday 9 AM – 6 PM and closed on Sundays for the first few weeks.
Thank you to all of our customers. You have helped us have a happy, successful Pumpkin Patch & Harvest Festival!
We are now on Winter Hours………..Monday – Saturday 9 am – 5 pm and CLOSED Sundays. We will be starting to make our own fresh Christmas Wreaths within the next week or two with custom made bows!
The Bi-Zi Farms Crew!!!
Pumpkin Patch & Harvest Festival
Open to the public – Friday 2:00 pm – 5:30 pm (closed at 6:00 PM), Saturday and Sunday 10:00 am – 5:30 pm (closed at 6:00 pm). $10.00 per person, 2 & under – no charge. Seniors – $8.00 per person.
- Included in admission on the weekend is the following:
- One Free pumpkin per person with admission (Any size you can carry!)
- One Free hot beverage – Spiced Cider, Hot Chocolate, Coffee
- Live music
- Seven acre corn maze
- Hay ride
- Bale pyramid
- Bale maze
- Duck races
- Pumpkin launchers
- Corn shelling and grinding
- Corn bin
- Pedal tractors
- Farm Animals
- Apple Press
- Calf Roping
- … and much MORE!!!
Monday – Thursday and Fridays until 12:00 noon – School groups by appointment only.
Vegetable season is slowing down. We are done picking green & yellow beans, pickling, slicing, and lemon cucumbers, green & yellow zucchini, yellow crookneck. We are still picking some cherry tomatoes, large slicing and canning tomatoes, peppers, and sweet corn!
Click on the Pumpkin Patch tab at the top of the page for Pumpkin Patch information.
Aug. 30, 2015 –
We are still harvesting a lot of nice veggies – Tomatoes (canning, slicing, Roma, & Cherry tomatoes), Peppers (Bell Peppers – Green, Yellow, & Red), Jalapenos, Anaheim, Sweet Banana, Hot Hungarian, Cherry Bomb, Habaneros, Serrano, & Ancho), Cucumbers – Pickling (Please call to order (360) 574-9119 – Ordering cucumbers is not required, however, it can help you get what you want when you want it!,) Green & Yellow Wax Beans, Broccoli, Cauliflower, Green & Red Cabbage, Lettuces, & Summer Squash.
And, of course, lots of beautiful, fresh Sweet Corn – Yellow or the yellow/white varigated corn! The sweet corn has been especially juicy & sweet this year! Hope you come and give it a try!!!
The fruit in season now is – Apples – Golden Supreme, Gala, Fuji, & Honeycrisp. Peach season is going fast but we still have local Peaches, Pears, Nectarines, and Plums.
Blueberries and Blackberries are done for the year.
Sweet Corn and Tomatoes are in “High Gear” and doing great!!.
Green Beans are getting a little “older” than I like to see them so we didn’t pick many for this weekend and we will pick more next week (probably Wednesday) from a new planting of “young” beans!
Pickling Cucumbers are slowing down off of the current group of rows we have been picking from. A new set of plants will start producing about mid-point next week and should continue for several weeks.
Monday – Saturday 9 am – 6 pm and Sunday 10:00 am – 4 pm.
We are winding down the last few days of Blackberries and Blueberries.
Vegetables that we are picking include: Fresh sweet corn (yellow and the yellow & white combination), tomatoes, cherry tomatoes, miscellaneous peppers (jalapenos, anaheim, cherry bomb, sweet banana, hot hungarian, etc.), bell peppers, cucumber – pickling, English, Slicing, Lemon, Green & Yellow Beans, cabbage – Green & Red, broccoli, Lettuces.
We also have frozen pies & cobblers, milk, eggs, Bob’s Red Mill, Hermiston Watermelon & Cantaloupe, Walla Walla onions, Apples – Gravenstein, Gingergold, Supreme Gold, and Galas, and local raw honey!
We are open Monday – Saturday 9 AM – 6 PM and Sunday 10 AM – 4 PM.
The berries are almost over except for Blueberries and Triple Crown Blackberries.
We are now picking many kinds of vegetables – Sweet Corn, Pickling Cucumbers, Slicing, Lemon and English Cucumbers, Green & Yellow Beans, Summer Squash, Broccoli, Cauliflower, Cabbage, Peppers, Tomatillos, Cherry Tomatoes, Lettuces, Kohlrabi, Leeks, Kale, and more to come!
We have wonderful tomatoes from Bingen – Slicing #1s, #2s, and Roma tomatoes!
We have several kinds of fresh fruit available – Plums, Nectarines, Apricots, Peaches, and Gravenstein apples! We also have wonderful, fresh Hermiston Cantaloupe, Seedless Watermelon and Seeded Watermelon. I am hoping to get a bin of Yellow Watermelon for this weekend – will let you know on Facebook if we do!
As strawberries are coming to a close, raspberries and blueberries are coming on strong! The blueberries look like a good crop this year – sweet & large sized!!! We do have smaller quantities available in the Farm Store. Raspberries are starting to dribble in, however, we could use a little more sunshine to ripen enough berries to pick in larger quantities. It does look like a good crop when it finally gets here!
Blackberries, Marionberries, and Boysenberries should be close behind the raspberries – hopefully in the next two weeks or so.
Watch for more news about the coming seasons!!!!
Monday – Saturday 9 AM – 6 PM & Sunday 10 AM – 4 PM
The strawberry season is slowing coming to a close! We are excited that the new variety we have, Puget Crimson, are large, red, sweet & juicy! However, supply is more limited as we only have one variety instead of the three varieties we have been picking and we are not able to “hold” orders as we have been.
We will be picking raspberries and/or blueberries in the next 5 – 10 days and will keep you updated on the crops as they are being harvest!